I'm so excited! The second printing of Pea Soup: Recipes for Body, Mind, and Spirit from a "Kitchen Table Gourmet," is now available through Lulu Press! It's a veritable feast of family favorite recipes—recipes for foods that for years I thought I couldn't eat as part of everyday meals—normal foods using normal ingredients—foods that were on my "forbidden food" list—foods that I've happily invited back into my daily life. While writing Pea Soup... I learned how to be a "competent eater"... and learned to accept my body at its "natural" weight, after over 40 years of yo-yo dieting and disordered eating.
From appetizers to desserts and everything in between, Pea Soup... fairly brims with wonderful, wholesome recipes—quick and easy recipes for when you're pressed for time, as well as classic recipes that require a little more time (and flour) on the hands, yet yield delicious and joyous results! What makes this second printing especially exciting is the group of beautiful endorsements on the newly designed back cover. If you don't have your copy of Pea Soup yet, well... you just need one!
Buy the cookbook:
Pea Soup: Recipes for Body, Mind, and Spirit from a
"Kitchen Table Gourmet "
A beautiful, 116 page cookbook, chock-full of delicious,
wholesome recipes
you can wrap your mouth around and savor;
appetizers to desserts and everything in between.
Bon Appetit!
